Chef Erika
The Heirloom Chef
Bay Area, East Bay, San Francisco
The Heirloom Chef infuses flavor and nutrition into comfort food-focused cooking
About Chef Erika
Regional cuisine specialities:
Mexican, Californian, Mediterranean
Special diets supported:
Keto, Paleo, Vegan, Vegetarian, Gluten-free, Autoimmune Protocol, Anti-inflammatory Diet, Cancer Support, Diverticulitis Protocol, Low FODMAPS
Client feedback for Chef Erika:
“We hired Chef Erika to cook us healthy, wholesome meals after the birth of our third child. I wondered how I was I going to continue my whole foods, gluten-free, veggie-centric diet once baby came along and Erika has made that possible. It’s not always easy to make yummy, healthy, gluten-free food that kids will enjoy too, and Erika does it! We look forward to the days that she comes- not just because she leaves us with a fridge full of great food and a kitchen cleaner than it was before she arrived- but also because we all love seeing her and having her here. Chef Cheyanne is also wonderful- positive, caring, fantastic energy and food. Erika has great menu suggestions and she is also happy to make whatever we are craving. I love the wholesome ingredients she uses. I thought we would have a chef for just a month or two to get us through the super nutty newborn days, but it’s been more than 4 months and we don’t want to let it go. It’s been an amazing service and I can’t recommend it enough!” – JS, Oakland, CA
Contact Chef Erika
I’d love to hear from you. Please use the contact form below to get in touch with me directly. I’ll respond shortly. Thank you! –Chef Erika
Note: You can find my website here. Using the form below is the fastest way to contact me.