Cooking Classes

Chef Elizabeth Bourget

Gourmet to Go Culinary

Chapter President

Santa Cruz, South Bay, Monterey

831-818-7532

Healing the world one family at a time

About Chef Elizabeth Bourget

I follow the Weston A. Price protocol – Nourishing Traditions.

Regional cuisine specialities:

Mediterranean, Mexican, California Fresh, Middle Eastern, Indian but American style, Kid Friendly, Nutrient Dense

Special diets supported:

Gluten-free, Vegetarian, Paleo, Keto, Low-sodium, Lactose-free, Autoimmune protocol, and any other special needs.

Client feedback for Chef Elizabeth Bourget:

“Gourmet To Go is the best option if you are looking for high-quality meals in a time-saving package. Elizabeth takes a lot of care in customizing meals to fit your taste and needs.
If eating healthy (the planning, the shopping, the cooking, the cleaning) has become more of a chore than you’d like, give Gourmet to Go a chance and enjoy healthy, customized, and delicious food delivered right to your door.”
– Hans H., Santa Clara, CA

Contact Chef Elizabeth Bourget

I’d love to hear from you. Please use the contact form below to get in touch with me directly. I’ll respond shortly. Thank you! –Chef Elizabeth Bourget

Note: You can find my website here. Using the form below is the fastest way to contact me.

Name *

First

Last

Email *

Phone *

City *

Zip Code *

What is the best way for me to reach you?

Phone
Email
Text

How can I help you? (Include any important details that would help me understand your request.) *

Feel free to share with me any dietary preferences you have:

Keto
Paleo
Vegan
Vegetarian
Gluten Free
Weston A. Price Nutrient Dense

Are there any styles of food you prefer?

Italian
Mexican
Californian
Mediterranean
Asian

Comment

Chef Johanna

In Your Kitchen

Chapter Vice President

San Carlos, Peninsula, Bay Area

650-465-2423

In Your Kitchen with Chef Johanna

About Chef Johanna

Regional cuisine specialities:

Mexican, Healthy and diet Specific

Special diets supported:

Gluten-free, Vegan, Vegetarian, Paleo, Lactose-Free

Client feedback for Chef Johanna:

“Johanna is one of the most dynamic and versatile chefs I know. She is creative in her craft and dedicated to serving her clients, and improving their lives through food. She makes life easier and the entire family healthier!”
– Sarah

Contact Chef Johanna

I’d love to hear from you. Please use the contact form below to get in touch with me directly. I’ll respond shortly. Thank you! –Chef Johanna

Note: You can find my website here. Using the form below is the fastest way to contact me.

Name *

First

Last

Email *

Phone *

City *

Zip Code *

What is the best way for me to reach you?

Phone
Email
Text

How can I help you? (Include any important details that would help me understand your request.) *

Feel free to share with me any dietary preferences you have:

Paleo
Vegan
Vegetarian
Gluten Free
Pescatarian

Are there any styles of food you prefer?

Mexican
Californian
Mediterranean

Chef Erika Minkowsky

Chef Erika

The Heirloom Chef

Bay Area, East Bay, San Francisco

510-356-0707

The Heirloom Chef infuses flavor and nutrition into comfort food-focused cooking

About Chef Erika

Regional cuisine specialities:

Mexican, Californian, Mediterranean

Special diets supported:

Keto, Paleo, Vegan, Vegetarian, Gluten-free, Autoimmune Protocol, Anti-inflammatory Diet, Cancer Support, Diverticulitis Protocol, Low FODMAPS

Client feedback for Chef Erika:

“We hired Chef Erika to cook us healthy, wholesome meals after the birth of our third child. I wondered how I was I going to continue my whole foods, gluten-free, veggie-centric diet once baby came along and Erika has made that possible. It’s not always easy to make yummy, healthy, gluten-free food that kids will enjoy too, and Erika does it! We look forward to the days that she comes- not just because she leaves us with a fridge full of great food and a kitchen cleaner than it was before she arrived- but also because we all love seeing her and having her here. Chef Cheyanne is also wonderful- positive, caring, fantastic energy and food. Erika has great menu suggestions and she is also happy to make whatever we are craving. I love the wholesome ingredients she uses. I thought we would have a chef for just a month or two to get us through the super nutty newborn days, but it’s been more than 4 months and we don’t want to let it go. It’s been an amazing service and I can’t recommend it enough!” – JS, Oakland, CA

Contact Chef Erika

I’d love to hear from you. Please use the contact form below to get in touch with me directly. I’ll respond shortly. Thank you! –Chef Erika

Note: You can find my website here. Using the form below is the fastest way to contact me.

Name *

First

Last

Email *

Phone *

City *

Zip Code *

What is the best way for me to reach you?

Phone
Email
Text

How can I help you? (Include any important details that would help me understand your request.) *

Feel free to share with me any dietary preferences you have:

Paleo
Vegan
Vegetarian
Gluten Free
Autoimmune Protocol
Fodmap Diet

Are there any styles of food you prefer?

Mexican
Californian
Mediterranean

Message

Chef Shoshana Klein

Chef Shoshana

Shoshana’s Kitchen

Berkeley, East Bay

510-703-8618

“I was meant to be a Chef”

About Chef Shoshana

Regional cuisine specialities:

Asian, Mediterranean, Mexican

Special diets supported:

Anti-Inflammatory, Gluten-free, Keto, Paleo, Raw Food, Vegan, Vegetarian

Contact Chef Shoshana

I’d love to hear from you. Please use the contact form below to get in touch with me directly. I’ll respond shortly. Thank you! –Chef Shoshana

Note: You can find my website here. Using the form below is the fastest way to contact me.

Name *

First

Last

Email *

Phone *

City *

Zip Code *

What is the best way for me to reach you?

Phone
Email
Text

How can I help you? (Include any important details that would help me understand your request.) *

Feel free to share with me any dietary preferences you have:

Keto
Paleo
Vegan
Vegetarian
Gluten Free
Inflammation Diets
Raw Food Diets

Are there any styles of food you prefer?

Mexican
Asian
Mediterranean

Message

Chef Marissa Daskalakis Tsangaropoulos

Chef Marissa

Fete Fraiche

San Carlos, Peninsula, Bay Area

650-922-9866

Every Meal Is a Celebration

About Chef Marissa

Regional cuisine specialities:

Mediterranean-inspired, Italian, Californian, enjoy fusing cuisines

Special diets supported:

Vegan, Vegetarian, Gluten-free

Client feedback for Chef Marissa:

“We had such an amazing time, and your wonderful food was a central part of the celebration. So many people came up to me and said that they were amazed that vegan food could have so much flavor :)” – Cat

“That was quite literally my favorite team holiday party I’ve ever participated in. And I’m old, so I’ve had several. Thank you so much for a wonderful event.” – Corporate Client (team building cooking class)

“Marissa is an amazing chef who brings a unique and fresh take on every dish she creates. She handles everything from large receptions to small intimate dinners and everything in between for me. In the last year I have worked with her numerous times and she always has a positive attitude, kind words and an amazing group of staff who really care about their job and clients. I highly recommend Fete Fraiche and once you see how pleasant it is to work with this company, you will too.” – Debbie

Contact Chef Marissa

I’d love to hear from you. Please use the contact form below to get in touch with me directly. I’ll respond shortly. Thank you! –Chef Marissa

Note: You can find my website here. Using the form below is the fastest way to contact me.

Name *

First

Last

Email *

Phone *

City *

Zip Code *

What is the best way for me to reach you?

Phone
Email
Text

How can I help you? (Include any important details that would help me understand your request.) *

Feel free to share with me any dietary preferences you have:

Vegan
Vegetarian
Gluten Free

Are there any styles of food you prefer?

Californian
Mediterranean
Italian

Comment

Chef Jhonathan R.K.

Olive Branch Culinary Services

San Francisco, Peninsula, South Bay

415-541-8177

Bringing Peace to Mealtime

About Chef Jhonathan R.K.

Regional cuisine specialities:

Italian, Mexican, French, Californian, Mediterranean, Asian

Special diets supported:

Keto, Paleo, Vegan, Vegetarian, Gluten-free, Weight Watchers, Anti-inflammatory, Macrobiotic, Kosher & Kosher-Style, and much more.

Contact Chef Jhonathan R.K.

I’d love to hear from you. Please use the contact form below to get in touch with me directly. I’ll respond shortly. Thank you! –Chef Jhonathan R.K.

Note: You can find my website here. Using the form below is the fastest way to contact me.

Name *

First

Last

Email *

Phone *

City *

Zip Code *

What is the best way for me to reach you?

Phone
Email
Text

How can I help you? (Include any important details that would help me understand your request.) *

Feel free to share with me any dietary preferences you have:

Keto
Paleo
Vegan
Vegetarian
Gluten Free
Weight Watchers
Anti-inflammatory
Macrobiotic
Kosher and Kosher-style

Are there any styles of food you prefer?

Californian
Mediterranean
Italian
French
Asian

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